Ayurvedic masala Tea recipe for weight loss and peaceful mind-Tea is an integral part of our daily routine. We start the morning with tea. How to make a good Ayurvedic masala tea ayurvedic masala chai recipe. We are going to tell you its recipe today.
But before that, let us know the spicy history of tea
History of Tea in India
Tea originates from 750 BC. Tea in India is grown in the Nilgiris hills in the north-eastern part. And the biggest tea producer in the whole world is India

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Best Ayurvedic masala Tea recipe
We are sharing with you the best ayurvedic chai recipe of Ayurvedic Masala Tea i.e. Masala Tea. This recipe is very easy and is going to be very good for your immunity.
So for this Ayurvedic tea-making method, all we need is nutmeg, cloves, cardamom, black pepper and bay leaves. You cut the ginger into small pieces, after that, crush them or put them in the mixer and you have to grind them.
After that, you have to add cinnamon, black pepper, and cardamom long inside it and take a code. This masala is ready for your bun.
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How to make Ayurvedic masala Tea recipe
Now you have to heat water in a pan. Inside it you have to crush and add a lot of basil leaves and add this spice. When it is cooked well, it is necessary to cook a little celery and cumin seeds.
Here we will use honey instead of sugar. Honey is very good for our health. It makes our skin very much balsamic. Honey is also very good for our immunity. so I think you will like the Ayurvedic masala Tea recipe.

So with this masala tea, you can start your day. And this tea will not be harmful to your health at all. If you want to increase the taste, then you can add two to four drops of lemon.
It is a completely Ayurvedic masala Tea recipe. It has no side effects or disadvantages.
If you know the best ayurvedic chai recipe of other tea which is Ayurvedic and completely safe. If you boost immunity, then you must share that recipe in the comments.Gujarati masala tea recipe
To make the best Gujrati tea masala, grind dry ginger, cinnamon, cloves, black pepper, green cardamom, and all these ingredients in a grinder. Take the spice of your passing tea. Whenever you want to make tea, add this spice when you make tea. And enjoy a great cup of tea.
so I was told two recipes of tea 1st is the Ayurvedic masala tea recipe and 2nd is the Gujarati masala tea recipe. Which recipe you like most please tell me in a comment, and if you have any doubt or suggestion then also leave a comment.
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